An idea for a quick dinner or lunch. Chinese noodles with chopped nori seaweed and sesame.

Pasta with chopped nori seaweed, chili oil and sesame. A quick dish for a delicious dinner or lunch.

Kolacja Makaron z glonami nori sezamem i olejem chili

The recipe for pasta with algae and sesame comes from Małgosia Minta's book Kalacje. 93 recipes for a successful evening. Małgosia used meaty egg noodles mein. For me, it's Chinese eggless noodles, because that's what I had at home. I think this is a very versatile recipe and virtually any pasta will go well with this dish.

It's a great I cook, I don't waste. Often, after preparing sushi, a packet of sushi paper, i.e. nori algae, is opened. I recommend cutting them into thin strips with scissors, putting them in a jar and using them as a topping for pasta, salads and other dishes.

INGREDIENTS

EXECUTION

  1. Sesame oil is combined with sunflower oil.
  2. Add chili flakes, a pinch of salt to the oil, mix and set aside.
  3. Cook the pasta according to the instructions on the package.
  4. The sheet of nori is chopped or cut with scissors into short and thin strips.
  5. Drain the finished pasta, put it in a bowl, add chili oil and mix.
  6. Sprinkle the whole thing with nori strips, sesame seeds and chopped chives.
  7. Sprinkle with lime juice as much as you like.

also check

Carrot chutney. Tastes of the world - Indian cuisine

marchewkowy-chutney-smaki-swiata-kuchnia-indyjska

Autumn curry with pumpkin and prawns

jesienne-curry-z-dynia-i-krewetkami

Shrimps and chorizo ​​with grilled lemon - a quick dish from the pan

krewetki-i-chorizo-z-grillowana-cytryna-szybkie-danie-z-patelni

Dinners - 93 recipes for a successful evening - Małgosia Minta

kolacje-93-przepisy-na-udany-wieczor-malgosia-minta

Comments

Magda 2023-01-29 09:46:51

Coś pysznego dla fanów azjatyckich smaków. Co do książki, z chęcią poznałabym ją bliżej.

Response

Ilona 2023-02-11 18:19:06

Nie miałam okazji jeść tej potrawy. Przepis zachowam i z chęcią spróbuję

Response

TajemniceSmaku 2023-02-12 11:41:59

Polecam, to bardzo smaczne i szybkie w przygotowaniu danie.

Response

Ola 2023-02-14 19:30:18

Przyznam że nigdy nie próbowałam. Lubię nowe smaki chciałabym spróbować kiedyś

Response

TajemniceSmaku 2023-02-15 00:26:32

Polecam to bardzo łatwe w przygotowaniu i pyszne danie

Response

Ula 2023-03-06 19:57:04

Nie jadłam nigdy. Z chęcią spróbuję. Uwielbiam próbować nowe potrawy

Response

TajemniceSmaku 2023-03-07 12:16:57

Warto odkrywać nowe smaki, polecam 🙂

Response

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