This time cherries and bananas in the starring role. This is another idea for a layered dessert or breakfast.

Although, the season for cherries is still some time away, but what do we have a freezer and stocks from the previous year for?  However,  we need  space for a fresh harvest, so  we make the family happy with cherry desserts: cakes, kisielles, smoothies.... well, and our favorite jars.

Sour cherries broken by the sweetness of bananas, this is worth trying!

Ingredients (for 2 jars of 350 ml) and making

CHERRY LAYER

150 g of seedless cherries

50 natural yogurt

20 g of chia seeds

8 tbsp of granola

Mix the cherries with the yogurt, add the chia seeds, mix and pour into the bottom of the jars. Set aside in the refrigerator for 15 minutes to let the chia swell so that the cherry mousse thickens.

Then sprinkle a layer of granola over the cherry mousse.

BANANA LAYER

2 peeled small red bananas or 1 large (can be yellow)

2 tablespoons of natural yogurt

6 slices of banana set aside for decoration, mix the rest with yogurt and put another layer on the granola.

DECORATION

100 g of seedless cherries

4 tbsp granola

6 slices of banana

Decorate, scrimp  or take to work.... alternatively, the second jar can be  shared with a friend ;-).

also check

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